BOOK AN AREA AT RECORD FACTORY
HOMEMADE BURGERS
  • PIGGIE SMALLS – £10.95

    Steak mince burger, bacon, chorizo, haggis, smoked cheddar, tomato, lettuce, bacon and bourbon jam and spring onions

  • THE RECORD FACTORY – £9.95

    Steak mince burger, smoked bacon, grilled onions, garlic mayo, tomato, lettuce, red onion marmalade and buffalo sauce

  • DIABLO BURGER – £9.95

    Steak mince burger, smoked bacon, gruyere cheese, gherkins, onion rings, garlic mayo and buffalo sauce

  • MACARONI BURGER – £ 9.95

    Steak mince burger topped with our home made macaroni cheese

  • HIGHLANDER – £10.95

    Steak mince burger, bacon, haggis, onion rings and peppercorn sauce

  • SMOKEY ROBINSONS – £10.95

    Steak mince burger, pulled pork, smoked bacon, smoked cheddar, lettuce, tomato, bacon and bourbon jam, chilli mayo and buffalo sauce

  • MIGHTY BURGER – £10.95

    Steak mince burger, pulled pork, stilton, gherkins, sliced tomatoes, lettuce and horseradish mayo

  • SUPER PIG – £10.95

    Pork mince burger, pulled pork, bacon, chorizo, gruyere cheese, lettuce, sliced tomato, bbq sauce and buffalo sauce

  • CHICKEN BURGER – £10.95

    Marinated chicken breast, cheddar cheese, caramelised onions, lettuce, sliced tomato, bbq sauce and buffalo sauce

salads

  • CHICKEN AND BACON – £8.50

    Chicken breast and bacon grilled and seasoned served on top a mixed salad

  • CAJUN CHICKEN – £8.50

    Chicken breast marinated in cajun spices, lemon juice and mixed herbs, grilled and served on top a mixed salad

  • COUS COUS ROAST MIX VEGETABLE – £8.50

  • GRILLED HALLOUMI AND PESTO – £8.50

    Halloumi cubes grilled and served on a mixed salad with a pesto dressing

  • QUINOA AND GRILLED SWEET POTATO – £8.50

    Quinoa served with grilled sweet potato served on top of a mixed salad with a pesto dressing

  • FALAFELS – £8.50

    Homemade chickpea falafels served on top of a mixed leaf salad

OLD SCHOOL CLASSICS

  • STEAK PIE – £8.95

    Tender slow cooked diced scottish beef in our own gravy, served with root veg. Choice of mash potato or chips

  • FISH AND CHIPS – £8.95

    Beer battered haddock, served with chips, peas and tartare sauce

  • HAGGIS, NEEPS AND TATTIES – £8.95

    Served with whiskey sauce

  • CHICKEN GOUJONS – £8.25

    Breaded chicken strips, deep fried til golden, served with a crisp salad and hand cut chips. Choice of sweet chilli or garlic mayo dip

  • SCOTTISH SIRLOIN STEAK – £14.95

    Matured 8oz sirloin steak served with hand cut chips, roast tomato and mushrooms with a choice of peppercorn or Dianne sauce

RICE DISHES

  • CHILLI CON CARNE – £8.50

    Served with sour cream and melted gruyere cheese

  • SOUTH INDIAN GARLIC CHILLI CHICKEN – £8.50

    Chicken brest strips cooked in onion, cumin, garlic, cayenne pepper, ginger, paprika, coriander and tomato served with basmati rice

  • CREAMY CAJUN CHICKEN – £8.50

    Chicken strips mixed with peppers and red onion with a cajun buttered sauce served with rice

wraps

  • CHICKEN AND BACON – £8.25

    Oven roasted chicken breast and bacon rolled in a tortilla wrap. Served with hand cut chips and a side salad

  • CAJUN CHICKEN – £7.50

    Chicken breast marinated in cajun spices and lemon juice oven roasted and rolled in a tortilla wrap. Served with hand cut chips and a side salad

  • PULLED PORK – £8.25

    Slow cooked pork shoulder marinated in paprika, garlic, chillies and apple cider finished with a homemade barbeque sauce, rolled in a tortilla wrap. Served with hand cut chips and a side salad

  • FALAFELS – £7.50

    Chickpea, carrot, onion, chillies and corriander fritters deep fried and rolled in a tortilla wrap. Served with hand cut chips and a side salad

PASTA DISHES

  • MACARONI CHEESE (v) – £7.95 Toppings from £1

    Short cut macaroni in a creamy cheese saucetopped with grilled mature cheddar served with a crisp salad and chips

  • ARRABIATA PASTA (v) – £8.25 add add chicken £0.70

    Tomato, basil and chilli in a spicy neapolitan sauce, served with garlic bread

  • BEEF LASAGNE/VEGETABLE LASAGNE – £8.50

    Ground beef bolognese/ seasonal roasted vegetables in a rich tomato sauce between sheets of pasta and white sauce. Served with a salad and a choice of chips or garlic bread

  • CHICKEN AND BACON PASTA – £8.95

    Finished in a creamy sauce, served with garlic bread

VEGAN & VEGETARIAN

  • HOMEMADE VEGETARIAN PAKORA – £4.50

    Served with a side salad and spicy tomato and mint sauce/raita

  • HOMEMADE FALAFELS – £5.25

    Served with side salad, and spicy tomato sauce/raita

  • CHICKPEA ROAST RED PEPPER HUMUS – £5.25

    Served with pitta bread

  • QUINOA AND CANNELLINI BEAN BURGER – £9.95

    Quinoa, mashed cannellini, panko breadcrumbs, garlic, cheddar cheese, sweet potato chips and fried egg

  • HALLOUMI BURGER – £9.95

    Grilled halloumi, balsamic vinegar, coated egg plant and pesto burger

  • FALAFEL BURGER – £8.95

    Chickpea, carrot and onion burger served with stilton, grilled onions, lettuce, tomato, bbq sauce and buffalo sauce

  • SOUTH INDIAN VEGETARIAN AND VEGAN CURRIES – £8.95

    Onions, cumin, curry leaves, garlic, cayenne, ginger, paprika, tumeric, coriander, tomatoes and spinach served with basmati rice
    Choose from: South indian chickpea curry, Spicy potato and mushroom curry, Spicy mixed vegetable curry

SMALL PLATES

  • CHICKEN KEBAB – £5.95

    Chicken breast cubes marinated in garlic, ginger, orange zest and soy sauce served with oriental slaw

  • SPICY CHICKEN WINGS – £5.25

    Chicken wings marinated in garlic, paprika, cayenne pepper and black pepper finished off with a barbeque hot sauce.

  • NACHOS – £4.95

    Nacho chips topped with homemade vegetable salsa and melted cheese. Served with guacamole and sour cream

  • CHICKEN NACHOS – £5.95

    Nacho chips topped with diced chicken breast cooked in a homemade salsa topped with melted cheese. Served with guacamole and sour cream

  • CHILLI NACHOS – £5.95

    Nacho chips topped with chilli con carne and melted cheese. Served with guacamole and sour cream

  • GARLIC MUSHROOMS – £5.75

    Buttered button mushrooms with parsely, served on garlic bread with a side salad

  • MOZZARELLA STICKS (v) – £5.95

    Breaded mozzarella sticks served with a side sald and sweet chilli dip

sides

  • Hand cut chips – £2.75

  • Garlic bread – £2.50

  • Cheesy garlic bread – £3

  • Sweet potato chips – £3.25

  • Onion rings – £2.75

  • House slaw – £0.75

  • Chilli slaw – £1

DESSERTS

  • CHOCOLATE BROWNIE – £3.50

    With chocolate sauce and ice cream

  • STICKY TOFFEE PUDDING – £3.50

    With toffee sauce and ice cream

  • CRUMBLE – £3.50

    Served with a choice of ice cream or double cream

  • VANILLA ICE CREAM – £3.50

FOOD – STUDENTS 30% OFF All Main Meals